A cutter for cutting pizza and other foods comprising a pair of rotatable cutting wheels mounted on the ends of a substantially c-shaped handle. The cutting wheels are spaced such that the centers are a predetermined distance apart equal to one half of the length of the food item to be cut. By positioning one wheel in the center of the pizza and one wheel at the edge of the pizza, a complete cut of the pizza may be made by moving the cutter one half of the span of the pizza. The cutter in this position may be used with the lower arm of the user substantially vertical wherein the shoulder and body weight of the cutter may be used directly to press down on the cutter. The cutter may also be used in a vertical position using a single cutting wheel. In either position, the cutter provides improve ergonomics.
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1. A cutting device, comprising:
a first cutting wheel mounted for rotatable movement having a uniform cutting edge in a single plane;
a second cutting wheel mounted for rotatable movement having a uniform cutting edge in a single plane and positioned in line with said first cutting wheel and said first and second cutting wheels simultaneously cutting in a same cut line;
a substantially c-shaped handle structure having a first and a second end with said first wheel mounted to said first end of the c-shaped handle structure and said second cutting wheel mounted to said second end of said c-shaped handle structure;
a center of said first wheel and a center of said second wheel being spaced a predetermined distance selected to be equal to an amount of travel reduction desired in cutting of a food item to be cut;
including at least one guard mounted from said c-shaped handle and inwardly directed from said handle over at least one of said first and second cutting wheels;
said first cutting wheel and said second cutting wheel in use simultaneously cutting said food item; and,
wherein at least one of said first and second ends of said substantially c-shaped handle structure is inwardly directed.
15. A cutting device, comprising:
a first cutting wheel mounted for rotatable movement;
a second cutting wheel mounted for rotatable movement;
a substantially c-shaped handle structure having a first and a second end with said first cutting wheel mounted to said first end of the c-shaped handle structure and said second cutting wheel mounted to said second end of said c-shaped handle structure;
a center of said first wheel and a center of said second wheel being spaced a predetermined distance selected to be equal to an amount of travel reduction desired in cutting of a food item to be cut;
a guard structure mounted over each said cutting wheel extending from said c-shaped handle and inwardly directed from said handle over each of said first and second cutting wheels;
said c-shaped handle structure having a curvature such that a central portion of said c-shaped handle between said ends is sufficiently above the guards that the fingers of a person doing cutting will be above said centers of said first and second cutting wheels; and
said first cutting wheel and said second cutting wheel simultaneously cutting said food item; and
wherein at least one of said first and second ends of said substantially c-shaped handle structure is inwardly directed.
12. A pizza cutter, comprising:
a first cutting wheel with a first predetermined radius mounted for rotatable movement having a uniform cutting edge in a single plane;
a second cutting wheel of a second predetermined radius mounted for a rotatable movement having a uniform cutting edge in a single plane and positioned in line with said first cutting wheel with said first and second cutting wheels simultaneously cutting in a single cut line;
a substantially c-shaped handle structure having a first and a second end and a substantially centrally disposed apex, a center of said first wheel mounted to said first end of said substantially c-shaped handle structure and a center of said second cutting wheel mounted to said second end of said substantially c-shaped handle structure;
said substantially centrally disposed apex of said substantially c-shaped handle being located a predetermined distance beyond said first predetermined radius of said first cutting wheel and said second predetermined radius of said second cutting wheel, said predetermined distance being such that fingers of a person grasping said apex of said handle are above said centers of said first and second cutting wheels;
said center of said first cutting wheel and said center of said second cutting wheel being spaced a second predetermined distance apart;
at least one guard mounted from said substantially c-shaped handle and inwardly directed from said handle over at least one of said first and second cutting wheels;
said first cutting wheel and said second cutting wheel simultaneously cutting a pizza; and
wherein at least one of said first and second ends of said substantially c-shaped handle structure is inwardly directed.
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The present invention relates to a cutter for pizza and other foods. More particularly, the present invention relates to a cutter for pizza and other foods having a pair of spaced cutting wheels spaced a distance equal to one half of the length of the food item to be cut and connected together by a C-shaped handle structure which provides enhanced ergonomics when using a single cutting wheel or both cutting wheels of the cutter.
Millions of pizzas are baked, cut and consumed in the United States alone each year. Many of these are baked in pizzerias and are cut by the workers at the pizzeria. Others are made at home and are cut by the consumer in the home.
The standard pizza cutter is a single wheel mounted on a straight handle. This pizza wheel needs to be run the entire length of the pizza to be cut, or if used for cutting another food item, the entire length of the other food item. Since it is a single wheel cutter, there may be difficulty in tracking. The ergonomics of the standard pizza cutter are poor in that it is a single handle which is usually held at approximately a 45 degree angle to the pizza being cut with the need to apply a downward pressure. This is hard on the hand, wrist and forearm.
One advantage of the present invention is that it provides a cutting device which may be used for cutting pizzas and other foods in which the length of travel is reduced to one half the length of the cut to be made in the food item.
Another advantage of the present invention is that it provides improved ergonomics in that a downward pressure may be applied to both cutting wheels uniformly and evenly and by having the hand, wrist and forearm vertically aligned to apply the pressure directly in a downward direction, applying the force of the cutting wheels directly to the food items, such as pizza being cut.
Another advantage of the present invention is that it may be used as a cutting device using a single cutting wheel with the handle portion being substantially vertical.
Briefly and basically, in accordance with the present invention, a cutting device is provided which comprises a first and second cutting wheel mounted for rotatable movement. The cutting device includes a substantially C-shaped handle structure having a first and a second end with the first wheel mounted at the first end of the C-shaped handle structure and the second cutting wheel mounted at the second end of the C-shaped handle structure with the center of the first wheel and the center of the second wheel being spaced a distance equal to one half of the length of the food item to be cut.
Although the cutting device of the present invention may be utilized for cutting various food items, it is particularly adapted for use as a pizza cutter. When used as a pizza cutter, the cutter is adapted to be positioned with one wheel in the center of the pizza and one wheel at the edge of the pizza wherein a complete cut of the pizza may be made by moving the cutter one half of the span of the pizza.
In accordance with the present invention, the substantially C-shaped structure faces downward with the center of the C-shaped structure being substantially horizontal wherein pressure may be applied in a downward manner on the handle for the cutting of the pizza with the hand, wrist and user aligned in a substantially vertical direction.
In accordance with the present invention, the C-shaped structure may be positioned substantially vertically wherein the food item may be cut using one of the wheels with the handle being substantially vertical so that the forearm of the cutter is substantially horizontal when the food item is being cut on a horizontal surface.
For the purpose of illustrating the invention, there are shown in the drawings forms which are presently preferred; it being understood, however, that this invention is not limited to the precise arrangements and instrumentalities shown.
Referring now to the drawings in detail, wherein like numerals indicate like elements, there is shown in
As may be seen from
As may be illustrated in
Cutting device 10 is also provided with fenders or guards 32 and 34 which prevent the user's hand or fingers from accidently being cut by cutting wheels 12 and 14.
Cutting device 10 may also be utilized with the forearm in the horizontal position by holding C-shaped member substantially vertically or in the normal position of a normal C. In this manner, only one wheel would be used for cutting, but the lower arm of the user would be substantially horizontal or substantially parallel to the top of the table or pizza being cut.
Referring now to
As illustrated in
Referring now to
In view of the above, the present invention may be embodied in other specific forms without departing from the spirit or essential attributes thereof and, accordingly, reference should be made to the appended claims, rather than to the foregoing specification as indicating the scope of the invention.
Castiglione, Roberto, Castiglione, Travis
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