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Patent
   D270299
Priority
Jan 26 1981
Filed
Jan 26 1981
Issued
Aug 30 1983
Expiry
Aug 30 1997
Inventors
Arend, Rene
Assg.orig
RESTAURANT…
Assg.curr
Restaurant…
Entity
unknown
Referenced by
8
References
5
Maint.:
n/a
The ornamental design for a formed meat product, substantially as shown and described.

FIG. 1 is a perspective view of a formed meat product showing my new design;

FIG. 2 is a top plan view thereof;

FIG. 3 is a bottom plan view thereof; and

FIG. 4 is a rear perspective view thereof.
INVENTORS:

Arend, Rene

THIS PATENT IS REFERENCED BY THESE PATENTS:
Patent Priority Assignee Title
D534331, Jan 24 2006 T F H PUBLICATIONS, INC Pet chew
D706943, Jun 24 2013 Child's two rib teething toy
D712118, Nov 27 2012 CJ Cheiljedang Corp. Snack food
D712617, Nov 27 2012 CJ Cheiljedang Corp. Snack food
D858931, Dec 03 2018 SPECTRUM BRANDS, INC Rib pet treat
D898326, Dec 03 2018 Spectrum Brands, Inc. Rib pet treat
D922026, Dec 03 2018 Spectrum Brands, Inc. Rib pet treat
D943863, Dec 03 2018 Spectrum Brands, Inc. Rib pet treat
THIS PATENT REFERENCES THESE PATENTS:
Patent Priority Assignee Title
3358379,
4154859, Dec 20 1971 Method of cooking a meat patty
4235941, Nov 01 1977 NEW KEY HOLDINGS CORPORATION Meat product
226595,
90592,
ASSIGNMENT RECORDS    Assignment records on the USPTO
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Executed onAssignorAssigneeConveyanceFrameReelDoc
Jan 23 1981AREND RENERESTAURANT TECHNOLOGY, INC , A CORP OFASSIGNMENT OF ASSIGNORS INTEREST 0038490469 pdf
Jan 26 1981Restaurant Technology, Inc.(assignment on the face of the patent)
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