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The ornamental design for a cooking indentation, as shown and described.
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FIG. 1 is a top plan view of the cooking indentation with the broken lines in the drawing illustrating a cooking tray in which multiple cooking indentations are embodied, the broken lines not being a part of the design sought to be patented.
FIG. 2 is a top perspective view of the cooking indentation with the break lines illustrating connection into the cooking tray which is not a part of the design sought to be patented.
FIG. 3 is a bottom perspective view of the cooking indentation.
FIG. 4 is a top view of the cooking indentation.
FIG. 5 is a bottom view of the cooking indentation; and,
FIG. 6 is a side elevation view of the cooking indentation.
All side views of the cooking indentation are identical to FIG. 6.
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| Executed on | Assignor | Assignee | Conveyance | Frame | Reel | Doc |
| Nov 10 2003 | Hill Country Bakery, LLC | (assignment on the face of the patent) | / | |||
| Nov 10 2003 | NOLAN, DAVID L | Hill Country Bakery, LLC | ASSIGNMENT OF ASSIGNORS INTEREST SEE DOCUMENT FOR DETAILS | 014697 | /0401 | |
| Jun 15 2018 | HILL COUNTRY BAKERY, LLC A TEXAS LIMITED LIABILITY COMPANY | FGF LLC A DELAWARE LIMITED LIABILITY COMPANY | ASSIGNMENT OF ASSIGNORS INTEREST SEE DOCUMENT FOR DETAILS | 046103 | /0139 | |
| Jun 15 2018 | FGF LLC | THE BANK OF NOVA SCOTIA | SECURITY INTEREST SEE DOCUMENT FOR DETAILS | 046213 | /0613 | |
| May 23 2023 | FGF LLC | THE BANK OF NOVA SCOTIA, AS AGENT | SECURITY INTEREST SEE DOCUMENT FOR DETAILS | 063845 | /0379 |
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